Chicken Indian

Chicken breast with traditional Indian flavour — topped with red onion and grilled vegetables, with a mango chutney curry glaze and soft cheese filling. 10 x 190g. Ingredients: Chicken breast (60%), topping (red onion, grilled vegetables (courgettes, mixed peppers), rapeseed oil, starch, salt, black pepper), curry glaze & filling (soft cheese (MILK), chutney (mangoes, sugar, salt, mixed spices, garlic), curry paste (water, rapeseed oil, coriander powder, paprika powder, salt, turmeric powder, cumin powder, acids (acetic, citric, lactic acid), tamarind, maize flour, fenugreek powder, MUSTARD powder, black pepper powder, ginger powder, chilli powder, spices, garlic powder), mixed peppers, rapeseed oil, tomato purée, sugar, breadcrumb (WHEAT flour, rapeseed oil, yeast, salt), desiccated coconut, sultanas, coriander, garlic, gelatine, starch, chicken bouillon (salt, flavour enhancers E621, E631 & E627)). Allergens: Contains Milk, Mustard, Wheat. Cooking: From frozen, pre-heat oven to 180°C, remove wrapper and bake on a lightly greased baking tray for 30–35 mins. Ensure centre is above 75°C. Store at -18°C or below. Do not refreeze after thawing.