Paella

Traditional Spanish paella mix with rice, seafood, chicken and vegetables. 3.5kg. Contains cooked yellow rice, mussels, squid, prawns, Alaska pollock, chicken, peppers, peas and onions with a saffron-style seasoning. Allergens: Molluscs, Crustaceans, Fish, Soya, Celery, Sulphites. Cooking: Put desired amount in a frying pan, add some water and heat at high temperature for 8-12 minutes stirring continuously. Ensure piping hot throughout before serving. Store at -18°C or below. Do not refreeze after thawing.