Raspberry & White Chocolate Cheesecake

Creamy cheesecake with raspberries and white chocolate shavings on a biscuit base. Key ingredients: Cream (MILK), low fat soft cheese (MILK), biscuit crumb (WHEAT flour, vegetable shortening, sugar), raspberries (11%), strawberry glaze, white chocolate shavings (5%) (sugar, cocoa butter, whole MILK powder, SOYA lecithin), white chocolate (3%), margarine, gelatine, lemon zest. Allergens: Milk, Wheat (gluten), Soya. May contain traces of nuts. Remove required portions and defrost covered in the fridge for 2-3 hours. Keep refrigerated and eat within 24 hours. Store at -18°C or below. Once thawed do not refreeze.